
Heat with heritage, not hype.
Who is Frank? This is Ed.
Farm-to-bottle cayenne built with aged peppers, vinegar, and salt—clean, bright, and table-ready. Splash on pulled pork, wings, greens, or chili; layers smoothly with our rubs and sauces for Carolina-true fire.
Bold Heat, Clean Flavor
Our hot sauces bring the fiery kick of cayenne peppers with nothing artificial. Every bottle is crafted from aged peppers, vinegar, and spices, delivering bold flavor without added sugar or fillers. Whether you’re splashing it over wings, mixing into chili, or adding depth to your BBQ, these sauces give you pure heat and balanced flavor the way hot sauce was meant to be.

Frequently Asked Questions
Our Pitmaster Cayenne Hot Sauce is a true farm-to-bottle Cayenne hot sauce, minimally processed and with only three simple ingredients: Cayenne Peppers, Vinegar and Salt.
Yes, but better. Our all-natural, full-pepper Cayenne hot sauce captures that iconic heat balance and is a throw back to old BBQ Pitmaster recipes from East North Carolina.
Absolutely. Each bottle is a healthy hot sauce made with real ingredients, minimally processed, no artificial ingredients, and no refined sugar. You get clean heat with added nutrition.
Yes. Our no sugar hot sauce varieties are Whole30-approved and fit into low-sugar and keto lifestyles, so you can enjoy spicy flavor while staying on plan.
Yes. Like all our condiments, our no sugar hot sauces are naturally gluten free, made with clean, recognizable ingredients.